Black Bean Hummus
Total Time: 10 minutes
Serves: 4
Ingredients:
- 1 can black beans rinsed and drained
- 1 can chickpeas rinsed and drained
- 2 Tbsp. tahini or roasted sesame seeds
- 2 Tbsp. water
- 2 Tbsp. lime juice
- 1/4 tsp. Bragg Organic Apple Cider Vinegar
- 1 Tbsp. Extra-Virgin Olive Oil
- 3/4 tsp. Simply Organic Cumin
- 1/4 tsp. Redmond Real Salt Ancient Sea Salt
- 1 tsp. minced garlic
- 1/4 tsp. jalapeño pepper
- 1/3 cup cilantro (plus more for garnish)
Instructions:
- Combine all ingredients in a high-speed blender.
- Blend until smooth and creamy.
- Transfer to a serving bowl and garnish with extra cilantro.
- Serve with your favorite veggies or crackers.