Chocolate-Dipped Matcha Bites

Total time: 20 minutes
Serves: 11

Ingredients:

• 1 cup Bob’s Red Mill Paleo Baking Flour
• 3/4 tsp. vanilla extract
• 1/4 tsp. Redmond Sea Salt
• 1 Tbsp. Nutiva Organic Coconut Oil
• 3 Tbsp. shredded coconut
• 8 pitted dates
• 1 tsp. SunButter Natural Sunflower Butter
• 6 Tbsp. raw walnut butter with cashews
• 1-1/2 tsp. matcha powder
• 1 Hu Simple Dark Chocolate Bar

Instructions:

1. In a food processor, combine all ingredients except the chocolate bar; blend until well combined.
2. Roll the dough into 11 balls.
3. Over low heat, melt the chocolate. Working one at a time, coat each ball in chocolate until fully covered; arrange on a plate.
4. Refrigerate for 10 minutes until set.

This recipe was originally published on my Vitacost blog. Check out more recipes here.
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